Tablàvins

Belgian, French, Modern | €€€
8,5 (59 reviews)
93% recommended
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What 59 people say about Tablàvins

8.5 Based on 59 reviews. 93% of the guests recommend this restaurant.
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8.0 Cuisine 8 | Service 8 | Atmosphere 8

Creatief en zeer lekker

Milou at 23 October 2021
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6.0 Cuisine 6 | Service 6 | Atmosphere 6

Jammer van de frietjes bij het hoofdgerecht.

Bulcke Katrien at 22 October 2021
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Alweer een heel fijne ervaring.
Lekker gegeten,super wijnen en heel goed rekening gehouden met allergie en dieetwensen!
Een aanrader!

françoise van der heggen at 18 October 2021
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6.0 Cuisine 6 | Service 6 | Atmosphere 6

is meer een brasserie,eten was niet speciaal,kunnen we ook,spinazie blad was zo groot en taai dat ik me bijna verslikte.
niet om terug te gaan.sorry

verly at 16 October 2021
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"Un nom justifié"
8.7 Cuisine 10 | Service 10 | Atmosphere 6

très bon repas, accueil chaleureux, carte de vins extraordinaire.

Jean-Luc COLLETTE at 09 October 2021
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About Tablàvins

Cuisine: Belgian, French, Modern

The famous Knokke restaurant Jardin changes its name early 2019 and gets a new team at the helm. After 24 years, chef Christophe Van den Berghe and hostess Evy Robbyns leave the restaurant and kitchen team to their sommelier Geoffrey Adam and his wife Pamela Dewitte, who have been working for them for more than twelve years. Christophe and Evy themselves remain active in their brasserie Café de Paris, also in Knokke.Restaurant Jardin, like many other things on our coast, had a fantastic year. Stop at a peak and leave the matter in the best possible hands? Christophe Van den Berghe and Evy Robbyns had not considered this at the beginning of this year. Whoever predicted that, they might have declared a little crazy. But see, the beginning of 2019 is the day. "Our sommelier Geoffrey Adam and his wife Pamela Dewitte told us during the summer that they secretly dream of starting their own business one day," said chef Christophe Van den Berghe. “For us this first came as a surprise, but in retrospect it seemed normal given their enthusiasm and professionalism. We ourselves intend to concentrate more on our Café de Paris brasserie so that we can give Geoffrey and Pamela the chance to take charge of the matter ourselves. ”

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You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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