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Le Coq aux Champs*

French | €€€
8,6 (344 reviews)
99% recommended

Le Coq aux Champs*

French | €€€
8,6 (344 reviews)
99% recommended

What 344 people say about Le Coq aux Champs*

8.6 Based on 344 reviews. 99% of the guests recommend this restaurant.
Food
Service
Atmosphere
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8.0 Cuisine 10 | Service 8 | Atmosphere 6

Een beetje te veel lawaai.

Geoffrey Dittmann at 28 November 2019
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Très bien à tous les niveaux. 4

Bernard Pétré at 22 November 2019
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9.0 Cuisine 10 | Service 10 | Atmosphere 7

Je recommande vivement l'établissement qui propose une cuisine fabuleuse et originale. Un établissement dans lequel on se sent bien.

Jean-Luc PALANGE at 22 November 2019
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9.3 Cuisine 10 | Service 10 | Atmosphere 8

Délicieux, raffiné. Personnel attentif, agréable, sans tralala, peut-être un peu rapide. Deco simple et de très bon goût, Juste déçue de la sélection vin, au demeurant délicieux mais un verre de vin blanc et un verre de vin rouge pour 24€/pers, en pensant que l’apéritif était compris dans cette formule, pour se rendre compte que non... c’est un peu cher !

Florence at 16 November 2019
Verified

"Le Coq aux champs"
9.0 Cuisine 10 | Service 9 | Atmosphere 8

Excellent repas, qualité des produits irréprochables, service détendu et souriant

Christian Desmet at 15 November 2019
Verified

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About Le Coq aux Champs*

Cuisine: French

At restaurant Le Coq aux Champs in Condroz, Christophe Pauly bases his kitchen on fair products and a creative approach. The chef connects freedom with tradition, purity and generosity.

Catherine draws a line with her husband and plays a crucial role in the restaurant. As a hostess she has the delicate task of the dialogue between host and cook to achieve a perfect osmosis between a plate and the enjoyment which it was created for. She also strives for the purity and the harmony that features the cuisine of Christophe.

Under a fiery mohawk, a painting by the Flemish artist Mi Van Landuyt, shines the room in beige and light gray shades in a soft but bright light. The contemporary decor of the room harmonizes flawlessly with the beautiful bluestone floor.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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