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Oud Walle

€39.00

Excellent 4 course dinner

Oud Walle

9,2 (379 reviews)

Excellent 4 course dinner €39.00

Reserve a table

Deal
Excellent 4 course dinner
€39.00

The guests of the National Restaurant Week have chosen restaurant Oud Walle as the best restaurant of the Restaurant Week 2019.

Restaurant Oud Walle received a beautiful 9,54 and was awarded as the best restaurant in West Flanders.

And to celebrate this, the restaurant serves a excellent 4 course dinner especially for you!

Book your table now and enjoy this fantastic winners menu.

Reserve a table Reserve a table
  • Reservable till 01 March 2020
  • Not in combination with other offers
  • The price of the deal is per person
  • Reserve for free and pay in the restaurant
  • Only valid for online reservations through www.diningcity.be

What people say of Oud Walle

9.2
(379 reviews)
Food
9.2
Service
9.4
Atmosphere
9.0
Write a review

"Een aanrader!"
9.7 Cuisine 10 | Service 10 | Atmosphere 9

We hebben ons culinair laten verrassen en we hebben heerlijk genoten!!!

Hugo Van Craen at 14 January 2020
Verified

"Goed adres"
8.0 Cuisine 8 | Service 8 | Atmosphere 8

Lgekker gegeten in een mooi kader met fijne bedienin

Emmy Meirlaen at 28 November 2019
Verified

9.0 Cuisine 9 | Service 9 | Atmosphere 9

moet geen tijd en woorden verspillen aan een review, gewoon eens gaan eten is de beste manier om te ervaren en de score te verantwoorden

eddy ducasteele at 26 November 2019
Verified

"zeer tevreden!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

alles was dik in orde

Nele at 24 November 2019
Verified

"Oud Walle"
8.7 Cuisine 6 | Service 10 | Atmosphere 10

Gisteren lekker gegeten in Oud Walle, behalve het hoofdgerecht, waar weinig of geen smaak inzat.bRest van het menu was zeer goed; alsmede de gekozen wijn.

Francis BONNE at 22 November 2019
Verified

Map All restaurant deals in Kortrijk

Koning Albertstraat 4 8500 Kortrijk

About Oud Walle

Restaurant Oud Walle is located in Kortrijk. In a beautiful mansion in the center of Kortrijk, the owners Els and Frederik continue the project that they started five years ago in Oud Walle, the small restaurant on the outskirts of the city.

The decor has changed but the essence remains: let the guests enjoy a nice dinner in a relaxed, friendly atmosphere. From a light, contemporary kitchen prepared with fresh products, they make their mark and their passion.

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